Wino ya ceramic, izwi nka wino y'ubushyuhe bwinshi, ishobora gufasha gukemura ikibazo cyo kugabanuka kwa wino no kugumana ubwiza bwayo no kugumana ipfundo ry'iyi wino iteka ryose.
Uko bikorwa: Shyira ikirahure cyacapwe unyuze mu murongo w'amazi mu itanura rishyushya ubushyuhe bwa 680-740°C. Nyuma y'iminota 3-5, ikirahure cyarangiye gushyushya maze wino irashonga mu kirahure.
Dore ibyiza n'ibibi:
Ibyiza bya 1: Wino ifatana cyane
Ibyiza bya 2: Kurwanya UV
Ibyiza bya 3: Kohereza amakuru menshi
Ingorane za 1: Ubushobozi buke bwo gukora
Ikibi cya 2: Ubuso budakora neza nk'uko imashini isanzwe icapa
Porogaramu: Ibikoresho byo mu gikoni cyo mu rugo/Ikirahure cy'imodoka/Kioski yo hanze/Urukuta rw'amarido yo mu nyubako
Igihe cyo kohereza: Kanama-28-2019